A lost art rediscovered, this brilliant product is an invention of Sarah Kaeck - and a natural alternative to plastic wrap for food storage.
HANDMADE IN VERMONT
Durable, versatile, and reusable, the food storage wraps honor the farm-to-table spirit that celebrates sustainability, craftsmanship, and sustenance.
The Baguette Wrap is 14" x 26". As much as we say we will, most of us never use bread bags and our favorite breads just don't last as well as they could. The wrap is the best way to keep your baguette crusty on the outside, and soft on the inside. When wrapping a loaf of bread, simply use the warmth of your hands to fold and form our wraps over the baguette. As the wrap cools, the seal will hold its shape.
FEEL GOOD ABOUT IT - ECO-CONSCIOUS INGREDIENTS
Bee’s Wrap® is made with organic cotton, sustainably harvested beeswax, organic jojoba oil, and tree resin. The wraps are fully biodegradable and compostable.
REUSABLE & WASHABLE
The natural antibacterial properties of beeswax and jojoba oil help keep food fresh, and allow Bee’s Wrap to be used again and again. It’s easy. Simply wash with cool water and soap, hang to dry, and repeat. Used several times each week, Bee’s Wrap will last for roughly one year.
Typically ships in 3-5 days.